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Mr. Dickey Stops by for Guest Appreciation Event at Dickey’s Barbecue Pit in Aurora

(Aurora, CO) OnFriday,August 22 Dickey’s Barbecue’s lead chef and chairman, Roland Dickey, Sr. is celebrating barbecue lovers inAurorawith a Guest Appreciation Event from 11 a.m. to 1 p.m. at the Aurora location. Guests will get a chance to beef up their barbecue skills just in time for Labor Day when Mr. Dickey gives out 100 free autographed copies of his cookbook,Mr. Dickey’s Barbecue Cookbook.

“I love an opportunity to meet our guests across the country,” said chairman, Roland Dickey, Sr. “Sharing our recipes with guests and their families is something I look forward to at all of our customer events.”

Guests can stop by for country music when radio station98.5 KYGOis on- site from11 a.m. to 1 p.m.During the event, the location will serve$2 pulled pork sandwiches.One lucky winner will receive free barbecue for an entire year.

“We’re excited to meet the man behind the food and celebrate with our guests in Aurora” said local franchisee, Larry Volf. “Dickey’s is such a great brand and we enjoy serving this wonderful community.”

The Dickey’s Barbecue Pit inAurorais located at10551 East Garden Drive, Suite 106and the store’s phone number is 720-343-7518. You can keep up with this store onFacebook.

WAYBACK BURGERS OPENS ITS 8TH LOCATION IN NEW YORK

Wayback Burgers offers delicious burgers, cooked to order, available as a single, classic double, triple and triple triple (nine) patty, and rich, thick milkshakes, served in an environment that hearkens back to a simpler place and time – when “customer service” meant something and everyone felt the warmth of the community. Going “way” beyond the burger, Wayback Burgers offers crispy and grilled chicken sandwiches, veggie burgers, turkey burgers, fresh salads and delicious sides, including fries, onion rings and House-Made Chips.

Native Texan Fulfills Dream of Owning a Restaurant with New Dickey’s Barbecue Pit

“I was looking to be my own boss and control my own destiny which is what owning a Dickey’s Barbecue franchise offers,” said first time owner, James Wilson. “I spent time in the restaurant industry and looking at potential franchises, there’s no major concept quite like Dickey’s fast casual barbecue.”