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Cherry Blow Dry Bar
The blow dry bar phenomenon caught fire around 2010 in the United States and it hasn't slowed down. With a sound, proven business model and operational method in place, Cherry Blow Dry Bar offers you a way to get into an exploding industry without having to figure it out on your own.
Facts & figures
Cherry Blow Dry Bar offers great support from pre-opening through ongoing operations. They're with you all the way: coaching, mentoring, and guiding you from pre-launch to grand opening to break-even to profitability and beyond.
Cherry Blow Dry Bar Franchisees DO NOT require any previous hairdressing experience.
How do they stay so connected to our franchisees' businesses?
- Monthly store visits from franchise business representatives
- Ongoing feedback regarding store performance and optimization
- An arsenal of tools that ensure each store is operating at optimal efficiency
- Unique remote access to point-of-sales systems and reporting features, to oversee and advise franchisees
Cherry Blow Dry Bar's mandate for training ensures that your salon staff stays ahead of the game in all areas of styling. They're the best of the best, and they share their expertise through local training sessions to all staff members monthly on:
- Blow-dry techniques
- Up-selling skills
- Retail product knowledge
The beauty of the Cherry Blow Dry Bar business is its simple operational model. Because they offer variations on a single service, the blow out, you won't have any equipment, products, employees, or square footage that aren't working toward making you money while your doors are open and there are customers in the chairs.
With an operational model focused on providing one service and providing it better than the competition, Cherry Blow Dry Bar has been able to emerge as a competitive brand in a booming market niche.