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Graze Craze
Graze Craze is a charcuterie franchise specializing in takeout, delivery, and catering for all types of parties, events, and even romantic lunches for two. There is no cooking at any of the brick-and-mortar locations in contrast to full-restaurant models, drastically reducing the kitchen buildout, initial investment, and permitting costs. Graze Craze is a part of the United Franchise Group (UFG), a franchising powerhouse that manages numerous growing brands such as Signarama and Venture X. Due to UFG's 35+ years in the franchising industry, they have streamlined the process of opening new locations and offer their Franchisees extensive support and training.
Facts & figures
GRAZE CRAZE
Charcuterie Boards and Boxes
About Us
Graze Craze is a charcuterie board business. A charcuterie board is an assortment of cured meats, cheeses, artisan breads, olives, fruits, vegetables, and desserts! This isn’t your typical restaurant, there are no grease traps or hood vents and it’s all takeout, delivery, and catering.
Our fresh ingredients are of the highest quality and artfully arranged for every occasion, making us the top choice in the charcuterie business niche. And Franchise owners don’t have to worry about cooking! We differ from full-restaurant models, drastically reducing the kitchen buildout, initial investment and permitting process.
As part of The United Franchise Group, we have been successfully helping entrepreneurs launch their own franchises for more than 35 years and now have over 1,600 franchise locations in over 60 countries as a whole organization. Our vast experience and expertise deliver the training, equipment, and support necessary to run your successful Graze Craze location.
Why franchise with Graze Craze?
- A Growing Industry: Charcuterie Boards are a part of a $950 million industry. People are looking for fresh and nutritious options like ours.
- Cost-effective investment: Your investment is designed to help maximize potential ROI. There is no costly cooking equipment to purchase.
- No Cooking Required: There’s no cooking required to make a winning charcuterie board. The absence of industrial kitchen equipment reduces the initial investment and simplifies day-to-day operations.
- Elite Training Program: Our industry expert training staff teaches you every aspect of running, managing, and promoting a successful Graze Craze Franchise.
- Regional Personnel are in tune with your local community and provide ongoing assistance for you every step of the way.
- Turnkey Process: Our turnkey process provides everything you need to run your business.
- Demographic Studies: We carefully research all aspects of every Graze Craze site; such as demographics, traffic counts, business counts, customer parking, etc.
There’s something for everyone: Many customers have special dietary requirements that make it difficult to partake in the processed food sold at most restaurants. Charcuterie boards are meant to offer variety, so people can sample the foods that work for them.
Training and support
At Graze Craze we invest in our franchise owners’ success. When starting a new business it’s critical to enter a brand that has proven systems and processes, as well as comprehensive training and ongoing support to make sure you hit the ground running. We’re proud to offer you a business model that helps you get launched smoothly and provides support throughout the life of your business.
**Contact Graze Craze today to learn more about what it takes to open a grazing board business of your own. Become an expert in “grazeology!”
FAQs
- Graze Craze is a brick-and-mortar, charcuterie-style food pick-up and delivery franchise catering to events of all sizes by providing grazing tables, charcuterie boards and boxes with an assortment of cured meats, cheeses, artisan breads, olives, fruits, vegetables, and desserts
- Welcoming owner-operators, absentee owners and multi-unit owners with no food experience necessary
- Features charcuterie boxes, platters, and table-size upscale grazing packages for parties, meetings, special occasions, and more
- Customers purchase pick-up and delivery orders of grazing packages, charcuterie boards and boxes
- Catering for business events, weddings and private parties
- Business gifts, Personal gifts, Holiday gifts
- Someone who is seeking a flexible franchise opportunity with multiple clients and daily variety. Build a schedule that works for you as you become your own boss
- A person who enjoys quality food and sharing the gourmet experience with others, no food experience necessary
- Options include owner/operator, semi-absentee or absentee owner models with single or multi-unit franchise availability
- Work with customers to determine the best packages for their needs and fulfill orders
- Travel to homes, businesses, and special events to deliver gourmet food packages
- Hire drivers and catering assistants for delivery assignments
- Market your new business and manage bookkeeping
