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McGhin's Southern Pit Bar-B-Que
McGhin’s Southern Pit Bar-B-Que is one of the most popular barbeque restaurants in the Southeast (where barbeque was born). Southern Pit was opened in 1984 by Fred and Brenda McGhin (with the help of family and friends) in a small house in Sunnyside, GA. Because of its phenomenal growth, Southern Pit BBQ built and moved to larger quarters in Griffin, GA in 1990. In addition to great tasting, slow smoked BBQ and all the fixins, another cornerstone of McGhin’s popularity is their genuinely friendly approach to service. They know how to treat their customers so that they feel that they are part of the family. The combination of McGhin’s award-winning food, their cordial service and their reasonable prices turns first time customers into customers for life.
Facts & figures
The capital required to open a unit is $280,000. You need to have a total net worth of $150,000 if you want to become an owner. The minimum you would expect to invest in a McGhin's Southern Pit Bar-B-Que location is $288,000. The high end of the total investment required to open a franchise is $800,000. The franchise fee to open a McGhin's Southern Pit Bar-B-Que unit is $30,000. There are currently 1 McGhin's Southern Pit Bar-B-Que units in operation.