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On the Border Mexican Grill & Cantina
On the Border Mexican Grill & Cantina is a full-service casual dining Tex-Mex-themed chain restaurant that is best known for its large assortment of fajitas and margaritas. The grill itself is a focal point of the restaurant, creating perfectly cooked and flavored Mexican food. The menu includes Mexican staples such as guacamole, tacos, hand-rolled enchiladas, burritos, soups, and salads. On the Border also serves desserts, breakfast, a kids’ menu, and beverages of both alcoholic and non-alcoholic varieties.
Facts & figures
On the Border Mexican Grill & Cantina
On the Border Mexican Grill & Cantina is a privately held restaurant chain with over 130 locations around the United States and internationally. On the Border currently has franchising for experienced operators enthusiastic about the brand and its mission. Ideal franchisees are accomplished business owners with a history of successful operations and strong business acumen who are interested in multi-unit growth.
On the Border Mexican Grill & Cantina Franchise Opportunities -
History
On the Border Mexican Grill & Cantina was founded in 1982 in Dallas, Texas. As a crave-worthy Tex-Mex destination, On The Border is driven to give guests the best experience, and bolder reasons to come back. The brand prides itself on being different, never settling, and being generous not just in portions, but in spirit, too.
On the Border Mexican Grill & Cantina Franchise Cost / Initial
Investment / On the Border Mexican Grill & Cantina Franchise Income
At this time, franchising costs and investment figures are not publicized for On the Border Mexican Grill & Cantina. To learn more about the specifics of starting an On the Border Mexican Grill & Cantina franchise, the restaurant invites potential franchisees to contact the business headquarters for further information.
On the Border Mexican Grill & Cantina Business Opportunities: Other
Information
To add to its existing success, On the Border Mexican Grill & Cantina offers extra beneficial services to its customers such as online ordering, catering, and gift cards.
On the Border Mexican Grill & Cantina has partnered with No Kid Hungry since 2014, helping the organization’s mission to end childhood hunger and fund meals for children in need. Since beginning its partnership, On The Border has raised over $300,000 for No Kid Hungry, equating to over three million meals donated.
In addition to its partnership with No Kid Hungry, On The Border locations partner with local organizations for a wide variety of community outreach and philanthropic efforts.
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