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Sweetberry Bowls

Sweetberry Bowls offers fast and healthy alternatives to feed the ever-growing health conscious consumer. Each bowl is customized to create beautiful and delicious meals.

Facts & figures

Liquid capital required

$150,000

Net worth required

$350,000

Investment

$122,700 - $290,500

Franchise fee

$35,000

Royalty

6.0%

Units in operation

Founded

2017

Franchising Since

2018

Sweetberry Bowls

Our Mission

Sweetberry Bowls was founded in 2017 to feed the ever-growing health-conscious consumer. We strive to offer fast and healthy alternatives, that are beautiful and delicious. We hope to inspire people to be more conscious of what they eat and their everyday diet. We also feel a responsibility of educating the public about health and wellness.

Every bowl is handcrafted in the store and made to personalize your personal preferences. Whether you love sweet pitaya or the bold flavor of acai, you can customize any bowl to your liking. Mix and match bases, granola, fruits, and toppings. The possibilities are endless.

We specialize in acai, pitaya, coconut, & green bowls, smoothies, coffee, salads, and more!

Ask for more information today!

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Eight Turn Crepe

Eight Turn Crepe is a Japanese fast-casual creperie concept that has redefined the crepe. Eight Turn crepes are 100% naturally gluten-free, made with rice flour, and served in a cone, making them an ideal, mess-free meal on the go. The menu offers an array of both sweet and savory items, as well as gelato, bubble tea, coffee, and authentic Japanese beverages, as well as shakes and smoothies. A versatile footprint from a kiosk (300 sq ft.) to a brick-and-mortar model (1500 sq. ft.) with flexible ownership models creates a unique franchise opportunity.

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Liquid capital required

More details

Eight Turn Crepe

Liquid capital required

$100,000

Investment required

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Net worth required

$200,000 - $0

Franchise fee required

$40,000 - $0

Royalty

Offers financing

FAQs

Eight Turn Crepe is a Japanese fast-casual creperie concept with crepes that are naturally gluten-free, made with rice flour, and served in a cone
The menu is a mix of sweet or savory options and includes varied beverage offerings and gelato
Since these crepes are on-the go handheld food, they can be consumed on-site, taken to go, or created and sold at festivals and corporate events

One Eight Turn Crepe location offers 5 different revenue streams, especially with its on-the go handheld food. This includes dine-in, take-out, delivery, festivals and pop-ups of all kinds and catering business

A leader with excellent communication skills to lead and motivate staff and to provide top-notch customer service
Someone who is business minded and ready to grow with the brand. Also, interested in learning about and following proven processes
Franchisees can come from various backgrounds and do not need to come from a restaurant related background to qualify. Just need to have a positive mindset and enthusiasm for what Eight Turn Crepe is doing as a company. Management experience a plus

Standard daily tasks include inventory management, hiring and recruiting, vendor relationships, financial review, marketing plan creation and implementation
Other activities including creating local relationships to drive catering business and participation in local festivals and food events
As the owner of an Eight Turn Crepe you can start out as an owner operator and transition to a semi-absentee owner after the business is up and running

Crisp & Green

Crisp & Green is a wellness-driven restaurant franchise featuring a selection of healthy food options made in-house with premium ingredients. They also offer free community fitness and wellness events to promote a healthy lifestyle beyond the kitchen.

$1,000,000

Liquid capital required

More details

Crisp & Green

Liquid capital required

$1,000,000

Investment required

$860,400 - $1,393,000

Net worth required

$0 - $0

Franchise fee required

$64,500 - $0

Royalty

Offers financing

FAQs

Crisp & Green is a health-focused fast-casual restaurant franchise known for its nutritious and delicious menu options that provides high-quality, nutrient-dense options that appeal to a broad audience seeking healthier food choices.
A franchise tapping into a lucrative market segment, capitalizing on the increasing demand for healthier food options in various locations
A franchise with a proven business model, comprehensive training programs, and ongoing support to ensure the success of their Crisp & Green franchise

In-store sales
Local events
Gifting and gift card options

Entrepreneurs interested in joining the health and wellness food sector to partner with a rapidly expanding brand
Multi-unit foodservice operators with a diverse portfolio of brands
Experienced franchisees with excellent management and operational skills

Manage the operations of multiple locations
Hire managers and staff to run each restaurant day-to-day
Ensure proper training and leadership is provided to staff
Engage in and host local community events and opportunities
Manage inventory and supplies

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