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Wingers Restaurant & Alehouse

Wingers Restaurant & Alehouse serves America's small to mid-sized markets with its fresh, handcrafted food, Crazy Good Wings and Fingers, and tasty craft beers making for high sales and profits. With the ultimate customer experience in mind, Wingers has developed an eye-popping $2.58 million Average Unit Volume*. Franchisees will receive support in all areas of the business including site selection, marketing support, and development and training. Don't miss out, join this growing concept today! (from the Wingers 2022 FDD)*

Facts & figures
Liquid capital required
$250,000
Net worth required
$750,000
Investment
$250,000 - $800,000
Franchise fee
$35,000
Royalty
4.0%
Units in operation
24
Founded
1993
Franchising Since
1998

Wingers Restaurant and Alehouse

AMERICA’S HOMETOWN ALEHOUSE

About Us

The first Wingers location opened with a mouthwatering family wing recipe and quickly grew into an iconic fan favorite. Nearly 30 years later, Wingers has become one of the hottest franchise concepts in the country. At Wingers, our world-famous wings and Sticky Fingers, coated in our signature Original Amazing Sauce, along with an impressive line-up of craft beer on tap, has proven to be a franchise concept with extraordinary growth potential.

At Wingers, we serve our award-winning food and craft beers in contemporary full-service locations that are designed to prosper in both metro areas and small to mid-sized markets. Our franchise opportunity offers streamlined operations, enhanced technologies, and tactical business strategies that are backed by our skilled support teams.

Wingers is growing fast and we currently have 25 locations in five states. We are seeking franchise partners who are passionate about bringing world-famous wings to new markets, such as Arizona, New Mexico, Montana, Wyoming, Colorado, Nevada, and the Midwest.

Why Franchise With Wingers?

Wingers Alehouse is not just another wing place. We are a full restaurant and Alehouse serving a wide variety of high-quality, handcrafted food and craft beers planted squarely in the "gastropub" segment. We also so happen to have the best wings and fingers on the planet!

  • Small and Mid-Sized Markets
  • Located near Interstate or major highway exits 
  • 4 or more successful hotels within 1 mile of the location
  • Ideal for second-generation (or existing) unit conversions
  • Profitable partnerships with Third-Party delivery services

In-Demand Online Ordering

The profitable combination of Third-Party Delivery, Online Ordering, and In-Store Dining makes Wingers uniquely positioned as a growing industry leader in the casual dining segment.

  • Contracted Third-Party Discounts
  • Integrated POS
  • Robust OLO (online ordering system)
  • Proven Menu

Proven Systems and Training

  • Digital Training Systems
  • Cloud-Based Quality Assurance Program
  • Marketing Support — Traditional and Digital
  • Turnkey Point-of-Sales and Accounting System
  • Social Media and Customer Review Oversight Provided

Ideal Candidate

We are looking for Wingers Operating Partners who are passionate, have a drive for excellence, and are obsessed with developing their team members who are all "Guest-Focused". Our Operating Partners should have some business and restaurant management background, and the desire and will to succeed. Our Wingers Franchise financial partners should have experience in general business and strategic development, and together the franchise group needs to have the ability to raise the amount of necessary capital to achieve their desired goals.

Franchisee Testimonials

“I have found great success with the Wingers brand. We just opened our new Restaurant & Alehouse and I have to say, this new concept has proven to be very successful. It’s Chef-driven food and offers a full bar with local craft beers on tap. The Wingers Support Team has always been very involved in helping me be successful." — Eric Gunter, Wingers-Franchise Co-Owner – Vernal, Utah


“I’ve been a Wingers Franchisee for over 10 years. As a franchise owner, I get the support of a strong brand with training, food innovation, purchasing, and marketing. And they allow me to adapt my local communities so that my restaurants resonate with our local guests” — Brad McDougal, Wingers-Franchise Owner – Nampa, Meridian, Mountain Home, Idaho

** Cash Investment @$250,000-$600,000/Total Investment stated above.

Interested in Learning More? Request More Information to Speak to a Wingers Representative Today!

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FAQs

  • A casual restaurant franchise that serves America's small to mid-sized markets with its fresh, handcrafted food, Crazy Good Wings and Fingers, and tasty craft beers making for high sales and profits
  • With the ultimate customer experience in mind, Wingers has developed an eye-popping $2.58 million Average Unit Volume
  • Franchisees will receive support in all areas of the business including site selection, marketing support, and development and training

  • Through the sales of dine-in and take-out patrons
  • Robust menu offerings including crispy wings, cheesy nachos, juicy burgers, craft beers, and more
  • Through the sales of giftcards

  • Those who are passionate, have a drive for excellence, and are obsessed with developing their team members
  • Those with some business and restaurant management background
  • Those with experience in general business and strategic development

  • Hire, train, and manage the necessary staff to carry out lunch and dinner services to the Wingers standards
  • Oversee the day-to-day operations of the franchise including marketing, management, finance, and more
  • Network within your community to grow the Wingers brand

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