“I fell in love with the Dickey’s Barbecue concept and I can’t wait to meet
our guests and serve them great barbecue,” said first time franchise owner,
John Schouten. “I’m also looking forward to moving to Las Vegas where I have
my parents and older brother nearby.”
“I love an opportunity to meet our guests across the country,” said chairman,
Roland Dickey, Sr. “Sharing our recipes with guests and their families is
something I look forward to at all of our customer events.”
Despite the fact that the country continues to be mired in an economic
downturn, FranServe founder and president, Tim Bleakley, finds himself in the
enviable position of operating a business that continues to thrive.